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Welcome to Casa JuliAna Pension, Condesa CDMX: a six-room guest house & restaurant created by Rafael Prieto of Savvy Studio, Arca Tierra, and the Margain Family. Originally the childhood home of siblings Analuz and Jorge, this guest house offers a unique way to stay, eat, and drink, preserving original materials and integrating key pieces of the Savvy Studio aesthetic.

Arca Tierra, the Xochimilco based agroecologic initiative, has opened Baldío in collaboration with Silo Londres on the ground floor. Baldío, Mexico’s first zero-waste restaurant, embraces sustainable agricultural practices and zero-waste principles. This innovative project aims to revolutionize food and sustainability, making a bold statement about nurturing the planet.

Central to Baldío is its partnership with Arca Tierra, a network of farmers dedicated to regenerative agriculture. Arca Tierra promotes sustainable farming, enriching soil, conserving water, and supporting biodiversity. Their work with the chinampas of Xochimilco, ancient artificial islands and a UNESCO World Heritage site, provides Baldío with fresh, locally sourced produce, linking the restaurant to Mexico’s agricultural heritage.

Click Here to book a table at Baldío

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